Cafe + Restaurant
Explore inspiring cafe and restaurant design projects that blend atmosphere, functionality, and brand identity to elevate dining experiences.
Another Smith Restaurant by TasteSpace
Another Smith Restaurant blends Thai-Chinese heritage with contemporary design, using bamboo, fish-scale motifs, and sustainable materials to create an immersive dining experience that...
Begum Gumusel3 Mins read
Shelters on Slope (SS) Garden by RAD+ar (Research Artistic Design + architecture)
RAD+ar’s Shelters on Slope Garden in Jakarta blends layered sunken gardens, green roofs, and sculptural shelter volumes, creating flexible, nature-integrated commercial spaces that...
Begum Gumusel2 Mins read
% Arabica Hangzhou MixC by Nguyen Khai Architects & Associates (NKAA)
% Arabica Hangzhou MixC features a dynamic Chemex-inspired façade, tunnel-like interiors, and seamless indoor-outdoor integration. NKAA’s design creates an immersive café experience, blending...
Begum Gumusel3 Mins read
AOI CELESTIE Coffee Roastery by Yuko Nagayama & Associates
AOI CELESTIE Coffee Roastery in Nagoya by Yuko Nagayama & Associates blends café, courtyard, and event hall under a shimmering tiled roof. Designed...
Begum Gumusel3 Mins read
Funky Ramen Restaurant by Kidz Studio
Kidz Studio’s Funky Ramen in Düsseldorf merges anime-inspired storytelling with immersive design. Divided into character-themed zones, the space blends traditional Japanese aesthetics, urban...
Begum Gumusel3 Mins read
HỚP Cafe by HÔM ARCHITECTS
HÔM ARCHITECTS’ HỚP Cafe transforms a Tay Ninh City townhouse into an intimate urban retreat. Contrasting a restrained concrete-and-metal exterior with a warm,...
Begum Gumusel2 Mins read
Bachgraben Public Pool Restaurant by MET Architects
MET Architects’ renovation of Basel’s Bachgraben Public Pool Restaurant revitalizes a 1960s modernist landmark with sustainable upgrades, improved accessibility, and vibrant public spaces....
Begum Gumusel3 Mins read
AIR Circular Campus and Cooking Club by OMA & Zarch Collaboratives
AIR Circular Campus and Cooking Club in Singapore by OMA and Zarch Collaboratives transforms fine dining into an immersive, sustainable experience. Blending cooking,...
Begum Gumusel3 Mins read
